Category Archives: How to Start a Food Brand

You Asked, We Listened: Egg-Free Epicurean Becomes the Teacher

Egg-Free Epicurean is changing our business model:  we are shifting away from being product-related  to  focus more on education. Oh, OK, great. But what does that mean? Since we started Egg-Free Epicurean, we have received many requests from our customers … Continue reading

Posted in Bake Like a Professional, Egg-Free Baking Tips, Food Allergy Awareness, How to Sell Food to the Public, How to Start a Food Brand, Learn About Icing | Leave a comment